Pro tip: I started adding a pinch of salt to my coffee grounds in Chicago last winter

It cuts the bitterness way down, so I don't need sugar anymore. Anyone else try this weird trick or am I just nuts?

3 comments

3 Comments

Sounds like you discovered a secret coffee hack. Honestly, I tried it once and my whole pot tasted like ocean water. Maybe my pinch was more of a handful.

mark_thomas1mo ago

Pro tip" sounded crazy to me, but it actually works.

adam_thompson531mo ago

Right? I was skeptical too but my morning brew got way smoother after trying it!