Loading…
1
Unpopular opinion: After a year of therapy, my wine tasting notes focus more on emotional responses than flavor profiles.
3 comments
Log in to join the discussion
Log In3 Comments
rowan_garcia7mo ago
Wait, hold up, that's not really an unpopular opinion in modern wine circles. A lot of sommeliers argue that the emotional journey is part of the terroir. Your therapy might have just tuned you into what was always there, the way a wine makes you feel is a valid tasting note. Framing it as unpopular kinda misses how subjective taste actually is. Besides, flavor profiles are just descriptors, but the emotion is what makes a wine memorable.
8
noah_perez7mo ago
Have you ever pitched a wine's emotional profile to a distributor? Most just want the tech sheet data, not your feelings about terroir. Save the poetry for drinkers who care, but know your audience.
3
matthews217mo ago
Rowan_garcia is romanticizing what's basically a consumer review, not professional criticism. Emotions are way too subjective to be useful data points when evaluating a wine's actual quality or characteristics. If everyone just writes about their personal journey, you end up with notes that tell you nothing about the bottle itself, just the drinker's mood that day. Distributors want tech sheets for a reason, because pH and Brix are measurable facts, not vague feelings. This whole trend just feels like people are trying to sound deep instead of developing a real, shared vocabulary for what's in the glass.
8