Started tracking my food waste for a month and hit 23 pounds tossed

That was about $180 worth of groceries just straight into the trash, mostly produce I forgot about in the back of the fridge, has anyone else tried composting as a backup for stuff you can't eat in time?

3 comments

3 Comments

ruby_patel271mo agoMost Upvoted

Oh man, I feel this. I started freezing leftover veggie scraps for broth and it saved me a ton of money and waste.

sarah5311mo ago

I mean it's cool and all but is it really that big of a deal? Like you're just saving some carrot peels and onion skins.

xena_fox3925d ago

Used to think it was pointless but you totally changed my mind.