Question about frozen french fries in the air fryer

I cooked a bag of frozen crinkle cuts at 400 degrees for 15 minutes, and they came out super dry and tough. I think I skipped the oil spray step my friend told me about. Has anyone else had this happen and know a better time or temp?

3 comments

3 Comments

danielr9424d ago

Ugh, been there. You definitely need that oil spray, it's not optional. Try 380 for like 12 minutes, shake the basket halfway. I do that with the shoestring ones and they come out way better, not like little potato rocks.

the_thomas24d ago

Seriously, a light cornstarch dusting before the oil spray works even better.

tara62320d ago

My friend did that too, @danielr94's method saved her fries.

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